It’s the new year, everyone, and with the new year, that means many more articles ahead of us.

For all you pizza-lovers out there: Delicious meets portion control in this quick and easy-to-make snack (or even a light meal).

Winter’s here. It’s the season of snowmen, snowballs, snow forts, snow sculptures, sledding, tobogganing, tubing, ice skating, ice fishing, ice climbing, downhill skiing, snowboarding, cross-country skiing, dog sledding, snowmobiling and snowshoeing.

With our climate changing around us daily and greenhouse gases on the front line, farmers are starting to take precautions to enhance environmental stability.

Picadillo is a traditional dish in many Latin American countries and the Philippines (where it is known as giniling, and also arroz a la Cubana) that is similar to hash. It is traditionally made with ground beef, tomatoes (tomato sauce may be used as a substitute), raisins, olives, and other…

Gift giving during the holiday season can be a wonderful thing. It can be even more wonderful when what you give is not only appreciated by the recipient, but also supports a local farm business.

As far as I’m concerned, Christmas just isn’t Christmas without a beautifully decorated, real Christmas tree. Real trees have a stately presence and rich, fragrant aroma that awakens the senses, bringing the forest into the home and warmly welcoming everyone that enters.

Love buffalo chicken wraps and interested in how they could be healthier? This recipe is for you.

With the holidays around, it’s a time for families to take work off to visit relatives or go on vacation. But where does all of that delicious Christmas dinner that’s set on our tables come from?

The following recipe is great for people who struggle with healthy breakfast choices. You’ll have enough for the whole week! (And don’t be afraid to utilize this as a healthy snack or lunch choice!)

As the temperatures drop and the snow falls steadily, it’s time to pull out the warm clothes and bundle up. If you are someone who is wondering about how we keep the animals warm in winter, there are many different answers to that.

On Saturday, Nov. 9, you’ll have an opportunity to learn the ins and outs of home garden and small scale berry production when Cornell Cooperative Extension (CCE) of Franklin County and Bonesteel’s Gardening Center in North Bangor welcome retired CCE Regional Horticulture Specialist Amy Ivy …

Overnight oatmeal has become increasingly popular lately. Rather than boiling the oats or microwaving them, preparing the oats at night and letting them to soak for six to 12 hours allows the oats to absorb the liquid and soften up for a perfect breakfast food.

Growing giant pumpkins may be a lot like baseball. After all, both are traditional, competitive sports that require hard work, determination, discipline, attentiveness, patience, and the ability to anticipate. Both continue to grow in appreciation; not just in this country, but international…

WASHINGTON, D.C. –– Agricultural producers now can enroll in the Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) programs – two U.S. Department of Agriculture (USDA) safety net programs – for the 2020 crop year. Meanwhile, producers who enrolled farms for the 2018 crop year hav…

You’ve seen the signs, the Facebook posts, the news articles, and the photos of the many 4-H Wonders of Washington fundraising events that have occurred so far. But did you know that each and every event is organized and run by the youth that are attending the 2020 WOW trip?