The following is the menu for the Meals on Wheels program for the week of July 13 to 17:

n Monday - Fish on a bun, oriental salad, coleslaw, lemon mousse.

n Tuesday - Supreme pizza, garden salad, apple slices, carrot cake.

n Wednesday - Chicken and biscuits, mashed potatoes, fresh carrots, chocolate pudding.

n Thursday - Quiche Lorraine, steamed broccoli, blueberry muffin, peanut butter cookie.

n Friday - Tomato soup, egg salad sandwich on whole wheat, carrot raisin salad, peach cobbler.

Johnson Newspapers 7.1

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