The following is the menu for the Meals on Wheels program for the week of June 29 to July 3:
n Monday - Tomato macaroni soup, tuna salad on whole wheat bread with lettuce and tomato, Jell-O with fruit.
n Tuesday - Cheeseburger deluxe, baked beans, coleslaw, cottage cheese with fruit.
n Wednesday - Barbecue pulled chicken on whole wheat, potato salad, carrot raisin salad, brownie.
n Thursday - Michigans, macaroni salad, watermelon, upside down pineapple cake
n Friday - Closed in observance of Independence Day.