The following is the menu for the Meals on Wheels program for the week of July 20 to July 24:
n Monday - Chef salad, whole wheat roll, cucumber salad, potato salad, chocolate pie.
n Tuesday - Chili, corn muffin, peas and carrots, pineapple with cream.
n Wednesday - Spaghetti with meat sauce, garden salad, garlic bread, warmed apple crisp.
n Thursday - Honey mustard pork, mashed sweet potato, whole wheat roll, beets, butterscotch pudding.
n Friday - Chili dog on whole wheat bun, macaroni salad, cottage cheese, pumpkin chocolate cookies.